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Industries

Food, Beverage & Brewing 

Industries

Food, Beverage & Brewing 

▐ Clean, Oil-Free Air Solutions for Sanitary Production Environments

In the food, beverage, and brewing industries, air purity is not optional—it’s regulatory. From conveying ingredients to aerating fermenters and powering packaging equipment, compressed air plays a critical role in every stage of production.

Easyflex TurboAir systems, powered by Turbowin’s advanced oil-free technology, deliver 100% oil-free, ultra-clean air—helping you meet the strictest hygiene standards while improving energy efficiency and system reliability.

Now available across the U.S., Easyflex offers the ideal solution for processors who demand both performance and product safety.

▐ Why Choose Easyflex TurboAir for Food & Beverage Facilities? 

☑️ 100% Oil-Free Air—No Risk of Contamination

FeaturingNBW™ airfoil bearingsandUltra HEPM motors, our systems eliminate oil from the compression process entirely—protecting product integrity, brand reputation, and customer safety.

☑️ Fully Compliant with FDA & Food Safety Standards

EasyflexTurboAirsupports compliance withFDA CFR 21,ISO 8573-1 Class 0, andGMPstandards—ensuring your compressed air system meets food-grade hygiene regulations.

☑️ No Oil, No Taste, No Odor

Perfect for brewing, fermentation, packaging, and pneumatic controls—our compressors deliver clean air that won’t affect theflavor, aroma, or safetyof your products.

☑️ High-Efficiency = Lower Operating Costs

Compared to oil-lubricated and screw compressors, our systems use less energy and require fewer service interventions—reducing total cost of ownership.

☑️ Low Noise, Compact Footprint

Designed for quiet operation and space-limited installations,EasyflexTurboAirfits seamlessly into hygienic production lines.

☑️ Hygienic, Low-Maintenance Design

With no oil to manage, there’s no risk of downstream contamination—no oil changes, no filters, no residue. Simple to install. Even simpler to maintain.

Applications in Food & Beverage Production 

  • Ingredient Conveying
  • Bottle/Can Filling & Packaging
  • Fermentation & Brewing Aeration
  • Clean-in-Place (CIP) Systems
  • Pneumatic Control for Equipment
  • Bakery, Snack, and Dairy Processing